BARILLA Pâtes Penne 500g

nutritional Analysis
Proteins: 12g per 100g
Fat: 2 g per 100 g
Carbohydrates: 71,7g per 100g
of which 3.5 g sugar per 100 g
Dietary Fiber: 3g per 100g

advice
Per 100 g of pasta: 1 liter of water, 7 g of salt
Boil water and add salt
Pour the pasta and stir occasionally
Cooking time 11 min
Drain the pasta.

ingredients
BLE hard semolina, water. May contain traces of eggs produced in the facility if indicated with the letter (A).

preservation
Store in a cool, dry place.