Saucisson Berger 260g

advice
Remove skin before consumption.

ingredients
Pork, salt, LACTOSE, dextrose, spices and herbs, sugar, natural flavors, preservatives: potassium nitrate and sodium nitrite, ferments. 165 g of meat used to prepare 100 g of finished product.
May contain nuts and milk protein.

preservation
Store preferably between 14 ° C and 18 ° C.
Disclaimers
Product packaged in a protective atmosphere.

Nutritional analysis
Average nutritional values per 100g
Energy: 1963kJ / 474kcal
Fat: 40g
Fat which Saturated Fatty Acids: 16g
Carbohydrates: 3.4g
Carbohydrate of which sugar: 2.7 g
Protein: 4.5g
Salt: 4.2g
Dietary fiber: 1g